Ethiopian Black Seeds
Ethiopian Black Seeds
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Nature’s Blends Ethiopian Black Seeds – 100g
Bring the distinctive flavour of black seed to your kitchen with Nature’s Blends Ethiopian Black Seeds. Also known as kalonji, these whole Nigella sativa seeds make a versatile addition to savoury cooking and baking.
Sprinkle into bread dough, incorporate into dressings or combine with honey as a serving suggestion.
Benefits
- Whole-seed format: Ready to incorporate into your recipes.
- Versatile ingredient: Complements bread, savoury dishes and dressings.
- Ethiopian origin: Sourced from Ethiopia
Ingredients
Whole Black Seeds (Nigella sativa).
How to Use
Use in food according to your recipe and the packaging directions.
Precautions
Consult a healthcare professional before use if pregnant, breastfeeding or taking medication. Check the packaging for suitability and allergen information.
Storage
Keep securely closed in a cool, dry place away from moisture and direct sunlight.
Size
100g
